Toggle navigation
Recently Added
Sell Books
Login
Sign Up
Categories
Categories
Recently Added
All Books
*Bargain Children's Books
*Educational Toys
*Vintage Comics
-Collectors Item
-Magazines
-New Releases
Animals & Nature
Architecture
Arts & Crafts
Biography/Autobiography/Memoirs
Business & Economics
Children/Young Adults
Classics
Comics/Graphic Novels
Cooking
Economics
Encyclopaedia
English Literature
Entry Test Books(IELTS, TOEFL, ISSB Etc)
Fantasy & Sci-Fi
Fashion
Feminism / Gender Studies
Fiction
Film
Finance & Accounting
Gardening
General Non-Fiction
Health
History
Humour
International Relations & Diplomacy
Islamic Books
Law
Marketing
Media Studies
Military History
Military Strategy/Analysis
Music
Philosophy
Photography / Visual Arts
Poetry/Plays
Politics & Current Affairs
Psychology & Psychiatry
Ravensburger Puzzles By It's Puzzling (Teen & Adult Range)
500 Pcs
1000 Pcs
1500 Pcs
2000 Pcs
3000 Pcs
3D
Accessories
RavensburgerPuzzlesByIt'sPuzzling(Children'sRange)
4+
5+
6+
8+
9+
Educational Toys
Reference
Religion
Science & Technology
Self Help/Motivational
Short Stories
Special Cat.
Sports
Supernatural/Occult/The Unknown
Textbooks (Business & Mgmt)
Textbooks (Eng & Science)
Textbooks (Marticulation/Inter)
Textbooks (Medical)
Textbooks (O'Levels/A'Levels)
Textbooks (Social Sciences)
Textiles
Travel
Urdu Books
World Literature
Want to rent books instead?
Download Urdu audiobooks
Go
Advanced
Search
Linda McCartney on Tour
Add To Cart
Add to WishList
By:
Linda McCartney
ISBN:
9780316639798
Publication Type:
Little Brown & Company
Category:
Cooking
Condition:
Good
No Of Pages:
191
Specification:
hb
Release Date:
1st Jan 1998
Price:
Rs 320.00
Good
Price
Specifications
Rs320.00
hb
More Info
Add To Cart
Description
In her exciting follow-up to LINDA'S KITCHEN, Linda McCartney sets out on a gastronomic journey to discover the very best vegetarian dishes of the world's major cuisines. With such a wide variety of produce now available in supermarkets, there is every opportunity to bring the flavours of the world into our own kitchens. From east to west, north to south, each country has its own distinctive ingredients and style of cooking, but they all have one thing in common - each produces delicious, healthy vegetarian dishes. The great European cookery traditions are surprisingly distinctive: Greece with its feta cheese and filo pastry, neighbouring Italy whose pizza and pasta have been adopted by the world and Spain where the cooking style is still strongly influenced by its Arabic past . The Far Eastern countries offers a wealth of vegetarian fare; the use of fresh ginger, coconut milk and exotic spice blends gives their cuisines a very distinct character. Linda's inspiring new collection contains over 200 innovative and simple meat-free recipes suitable for the newcomer to vegetarian cookery or established veggies looking to spice up their culinary repertoire!
Your Comment
The Readers Club
Urdu Books
Home
Recently Added
About Us
Contact Us
Help