The Little Wok Cookbook
var
(Rs 590.00)
Oysters and champagne
Pat Davis
(Rs 675.00)
The Hamlyn Curry Cookbook
Meera Taneja
(Rs 600.00)
The French family feast
Mireille Johnston
(Rs 575.00)
sauces
g grimsdale
The book of pasta
Lesley Mackley
hot and spicy
l steele
mexican food
c barrett
Barbecues
Carole Handslip
Vegetarian Indian
Octopus Publishing Group
Thai
Good company
Berry Ritchie
(Rs 625.00)
TASTE OF CHINA.
Ken Hom
(Rs 640.00)
The book of Jewish food
Claudia Roden
(Rs 750.00)
Anthony Worrall Thompson's GI Diet
Antony Worrall Thompson
(Rs 650.00)
Italian vegetarian cooking
Jo Marcangelo
Masterchef 1995
Loyd Grossman
Bushmills
Peter Mulryan
Delia's vegetarian collection
Delia Smith
Salsa cooking
Marjie Lambert
Indonesian food and cookery
Sri Owen
Apricots on the Nile
Colette Rossant
Novelty cakes & other novelty food
Janice Murfitt
(Rs 540.00)
Classic Cajun
Ruby Le Bois
