Take 3 cooks
Nanette Newman
(Rs 475.00)
milk magic
var
(Rs 375.00)
Fern's family favourites
Fern Britton
(Rs 430.00)
Africa uncorked
John Platter
(Rs 450.00)
The Victorian kitchen book of milk and honey
Amelia Swann
(Rs 400.00)
The mushroom cookbook
Victoria Lloyd-Davies
(Rs 425.00)
The Humble Spud
Hamlyn
Neither fish nor fowl
Sarah Beattie
(Rs 500.00)
Indian cooking
Lalita Ahmed
(Rs 440.00)
Love food
Lorenzo Amoruso
The Pleasures of the Table
Jennifer Taylor
The little book of vegetarian recipes
Grange Books PLC
(Rs 360.00)
The pasta book
Julia Della Croce
Italian Regional Cooking
Rosemary Wadey
The little nut book
Rosamond Richardson
Oxo
JoJo Tulloy
Bubbly
Jonathan Ray
A dictionary of Japanese food
Richard Hosking
(Rs 480.00)
A little French cookbook
Janet Laurence
Sauvignon Blanc
Susy Atkins
Cabernet Sauvignon
Dave Broom
Gastronaut
Stefan Gates
Farmhouse Cookery
Sue Ashworth
sherry
h warner allen
(Rs 350.00)
