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Hot, Hot, Hot!: Cooking with Fire and Spice
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By:
Paul Gayler, Chef
ISBN:
9781904920199
Publication Type:
Kyle Cathie Limited
Category:
Cooking
Condition:
Very Good
No Of Pages:
160
Specification:
Release Date:
1st Jan 2005
Price:
Rs 340.00
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Rs340.00
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Description
A collection of 150 recipes gathered from around the world, combining the tastes and techniques from different cuisines, and incorporating the most fiery as well as the more subtly spiced flavors. By skillfully layering ingredients such as slow-burn ginger, explosive jalepeno and tempering lemongrass, these recipes use chilies and other firey spices to add interest, and not just fire, to aromatic, perfectly-balanced dishes.
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