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Slow cooking: mouthwatering recipes with minimum effort
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By:
James Martin
ISBN:
1849491232
Publication Type:
-
Category:
Cooking
Condition:
Very Good
No Of Pages:
207
Specification:
Hardcover with dustjacket.
Release Date:
Price:
Rs 1,000.00
Very Good
Price
Specifications
Rs1,000.00
Hardcover with dustjacket.
More Info
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Description
Slow Cooking shows how to produce show-stopping dishes with very little fuss leaving you time to get on with other things. Let your oven do the work as James Martin, host of Saturday Kitchen, shows how cooking slowly is the perfect way to draw out flavours and textures, enabling you to produce mouthwatering dishes with minimum effort. Every recipe in Slow Cooking includes an hour or more of cooking or marinating time and no last minute preparation. There are recipes for slow-cooked fish, vegetables and desserts as well as soups, roasts and one-pot dishes. Family favourites include Pot-Roast Chicken and Banana and Custard Tart and there are delicious dinner party ideas that embrace the slow food philosophy, such as Treacle-marinated Salmon and Slow Roast Leg of Lamb in Hay.
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