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Sorrento and its delicacies
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By:
Antonio Cafiero
ISBN:
B00M14UZN0
Publication Type:
-
Category:
Cooking
Condition:
Good
No Of Pages:
172
Specification:
Softcover, illustrated, glossy paper print.
Release Date:
Price:
Rs 1,100.00
Good
Price
Specifications
Rs1,100.00
Softcover, illustrated, glossy paper print.
More Info
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Description
This recipe book represents the most recent version of the antique Neapolitan art of pastry cooking: an explosion of new tastes invented with in mind the love and respect of the old tastes of the past. Traditional pastries are rediscovered and adapted to the new tastes, both in ingredients and appearance: fresh flowers and designs enrich a picture of colour, art and taste.
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